They are also trained in how to raise a certain breed of goats for maximum milk production and another breed for their meat.
Talapia, a fish that has become popular in U. S. restaurants, are also raised on the farm. This breed of fish reaches a good harvesting size in 4 to 5 months. The picture is of a talapia pond that is churning with hundreds of fish.
The people of this country have traditionally used the slash-and-burn method of farming. The 'farm' teaches farmers how to rotate crops and to use the SALT method: Sloping Agricultural Land Technique (we think that's right). But the really neat thing about the 'farm' is the opportunity that the workers take to share the Good News every evening with those who have come to be trained in agriculture.
We are so grateful to the Father that we can pr@y for these workers who are seizing the opportunity to share the Father's love with these farmers. Would you intercede for our co-workers and their national partners (like the family pictured below) who are doing a great work on the Father's 'Farm'? All glory to our great Savior.